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2024-01-16
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以為老字號仲可以keep得住,但係真係好可惜,買個粢飯$29,要多肉鬆盛惠$42,多榨菜一樣$42,請問加多$11真係會多好多?一開始食已經好唔對路,唔夠熱,唔夠榨菜唔夠肉鬆,同以前好大分別,可能太多人幫襯,唔憂做啦,希望會改善下,榨菜同肉鬆都唔係啲咩好昂貴嘅食材
$29
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