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2023-12-10
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豬紅大魚蛋蘿蔔油面配咖喱汁(49hkd)呢間我已經食過好多次，大魚蛋好少見，大大粒又彈牙，豬紅畀得好大方，都有成6-7粒，無咩怪味，蘿蔔係超！級！甘！甜！同埋無渣！😆豬什米粉配少辣重口味汁(55hkd)有豬大腸、豬耳、豬肺、豬肝、豬腸、豬肚、豬心等等🐷其實都幾齊，份量幾多，基本上都幾有豬味，但無咩豬腥味，個人黎講最鍾意豬肚，好爽口～涼拌生腸 (28hkd)好爽脆彈牙，酸甜微辣，應該係甜酸醬加少少辣椒油🌶️太陽餅 (40hkd)係脆炸蝦餅，入面食到原隻蝦🦐加上即叫即炸，好有誠意#foodiblum港式
呢間我已經食過好多次，大魚蛋好少見，大大粒又彈牙，豬紅畀得好大方，都有成6-7粒，無咩怪味，蘿蔔係超！級！甘！甜！同埋無渣！😆
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豬什米粉配少辣重口味汁(55hkd)
有豬大腸、豬耳、豬肺、豬肝、豬腸、豬肚、豬心等等🐷其實都幾齊，份量幾多，基本上都幾有豬味，但無咩豬腥味，個人黎講最鍾意豬肚，好爽口～
7 views
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涼拌生腸 (28hkd)
好爽脆彈牙，酸甜微辣，應該係甜酸醬加少少辣椒油🌶️
6 views
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6 views
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0 comments
太陽餅 (40hkd)
係脆炸蝦餅，入面食到原隻蝦🦐加上即叫即炸，好有誠意
8 views
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#foodiblum港式
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