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2024-11-24
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這間應該係我性價比最高的日本餐廳。西京燒銀鱈魚兩大件,油分好重,燒過後好creamy好入味,肉質仲略帶甜😋😋鰻魚西京燒串好厚的鰻魚肉,配令人驚喜的豆瓣醬,好好味😋😋芝士焗天火蠔好大隻蠔,加上白汁和芝士🧀調味令人回味無窮。😋😋😋清酒煮海蜆點解咁大隻😍😍😍好新鮮🤩好鮮甜🤩🤩🤩啲清酒好好飲😋😋😋😋牛舌串燒牛舌口,入味,略為韌!冬菇串燒菇味濃郁😋😋😋加檸檬🍋汁好清爽👍🏻👍🏻鹽燒油甘魚鮫好大件👍🏻👍🏻鹽燒入味,肉質爽甜。抹茶latte 2杯全鮮奶加極濃抹茶🍵正到無得頂🫶🏻🫶🏻🫶🏻
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