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2024-12-03 0 views
新店直擊!好多人去大阪一定會食呢間拉麵🍜依家中環都開咗啦😍湯底濃郁又唔會好油,有分辣同埋唔辣,我自己鍾意辣嗰個多啲,辣度大概係三少辣左右!麵條係偏幼同偏硬少少,配料就有叉燒同埋豬軟骨兩款,最出名一定係原條招牌豬軟骨,整體冇日本嗰款咁腍,仲食到肉嘅質感,但係軟骨嘅部份依然都係入口即溶㗎🤫另外叉燒非常有驚喜,微微燒過之後好香口🥰小食仲有餃子,真係非常有日本風味~同埋午市嚟嘅話加少少錢就有三隻🙌🏼
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新店直擊!好多人去大阪一定會食呢間拉麵🍜依家中環都開咗啦😍湯底濃郁又唔會好油,有分辣同埋唔辣,我自己鍾意辣嗰個多啲,辣度大概係三少辣左右!麵條係偏幼同偏硬少少,配料就有叉燒同埋豬軟骨兩款,最出名一定係原條招牌豬軟骨,整體冇日本嗰款咁腍,仲食到肉嘅質感,但係軟骨嘅部份依然都係入口即溶㗎🤫另外叉燒非常有驚喜,微微燒過之後好香口🥰小食仲有餃子,真係非常有日本風味~同埋午市嚟嘅話加少少錢就有三隻🙌🏼
招牌原條豬軟骨拉麵配溏心蛋
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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招牌原條豬軟骨拉麵配溏心蛋
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