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天下玉子一樣「味」?
2011-05-11 19 views
記錯想去的海南雞店地址, 最後嚟了呢度食晚飯.溏心蛋: 好食過上次喺太子店的好多!特上牛肉冷手打烏冬: 勁「撈檬」feel 牛肉就比吉野家的差.串燒雞翼: 皮脆肉嫩, 正!環境同太子店一樣人多擠迫, 食完快閃好了.埋單 $84, 一試無妨.更多相片及相關分享 @ http://locusttunghok.blogspot.com/2011/05/blog-post_11.html
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唔係一日到黑話要減肥的人, 不過都唔喜歡咁多浮油
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 記錯想去的海南雞店地址, 最後嚟了呢度食晚飯.

溏心蛋: 好食過上次喺太子店的好多!

特上牛肉冷手打烏冬: 勁「撈檬」feel
牛肉就比吉野家的差.

串燒雞翼: 皮脆肉嫩, 正!

環境同太子店一樣人多擠迫, 食完快閃好了.

埋單 $84, 一試無妨.

更多相片及相關分享 @ http://locusttunghok.blogspot.com/2011/05/blog-post_11.html
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-05-04
Dining Method
Dine In
Spending Per Head
$84 (Dinner)
Recommended Dishes
  • 串燒雞翼
  • 溏心蛋