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2022-12-06
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天氣凍食粥最好,所以今日試咗呢間在長洲大牌檔的粥店,一入去第一檔,經過見到佢喺度炸緊油炸鬼,所以就坐低試一試。簡簡單單,叫咗一碗菜乾豬骨粥同埋一碟炸兩,好耐冇試過炸兩嘅油炸鬼係脆嘅,果然有新鮮炸嘅油炸鬼係唔同啲嘅,撈埋甜醬同麻醬就真係無敵啦。至於碗菜乾豬骨粥都幾好食,有燒豬骨嗰種鹹香,搭住炸兩食別有一番風味,天氣凍冰冰食完就成個人暖晒。
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