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2020-10-13
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外面嘅世界好精彩，同時都好恐怖，幾經辛苦放完工，衝去一間作為大胃一整日動力來源嘅fine dining，如果呢一日要結束，我好希望喺呢度完入面鋪滿好多植物嘅deco，令人感覺置身世外桃源，飲埋呢杯自家醃製漬物嘅梳打，負面情緒開始流逝除咗漬物，連冰都係碟豆花整成，又靚又入味連菜餚都係花花，田螺嵌入脆皮裡面，感覺好似食緊佢嘅殼，好得意天使麵真係必嗌，蜆大到你唔信，而且汁感豐富終於食到油封鴨髀，連骨頭都係腍㗎，可想而知有幾嫩，配上酸菜絕配呀雜莓特別雪過嚟，冰甜清新，同奶凍係perfect match法式燉蛋更係好食盡在不言中，焦糖嘅脆，燉蛋嘅綿，呀！記得食埋啲花花米紙呀
蝶豆花檸檬蜜·自家漬
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入面鋪滿好多植物嘅deco，令人感覺置身世外桃源，飲埋呢杯自家醃製漬物嘅梳打，負面情緒開始流逝
除咗漬物，連冰都係碟豆花整成，又靚又入味
法式香草薯蓉焗脆皮田螺
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連菜餚都係花花，田螺嵌入脆皮裡面，感覺好似食緊佢嘅殼，好得意
香草忌廉蜆肉天使麵
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天使麵真係必嗌，蜆大到你唔信，而且汁感豐富
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17 views
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終於食到油封鴨髀，連骨頭都係腍㗎，可想而知有幾嫩，配上酸菜絕配呀
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2 views
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法式焦糖燉蛋
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法式燉蛋更係好食盡在不言中，焦糖嘅脆，燉蛋嘅綿，呀！記得食埋啲花花米紙呀
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