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2021-10-19
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今日入到太和，一行四人搵個地方傾下偈食下嘢，上網見到《Dragon BBQ Bar》，串燒選擇好豐富。燒蠔套餐，10隻蠔，包兩杯啤酒，1664生啤及麒麟啤。德國黑啤咸豬手拼薯菜~咸豬手焗得香脆，豬皮脆卜卜，配菜有鮮冬菇BB露筍，薯條也炸得香口。安格斯一口牛~牛脂肪香味濃郁，豐富肉汁。厚切牛舌~堅厚切，咬落有口感。京蔥雞肉串~雞肉及京葱是好好的配搭。燒雞皮串~香脆可口。鹽燒雞中翼~這個雞翼燒得唔錯，外皮燒得夠脆，雞翼醃得夠味。串燒鮮味白鱔~白鱔好新鮮，肉質鮮香，鱔皮燒得脆卜卜。金銀蒜燒扇貝~扇貝鋪滿蒜粒，入口好香。鹽燒秋刀魚~這個燒得太熟，質地有點實。煙肉大啡菇~大菇好香，同煙肉好夾。仲有新鮮蘆筍串及司華力腸~培根車厘茄卷都美味。 最後來個燒菠蘿~
燒蠔套餐，10隻蠔，
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包兩杯啤酒，1664生啤及麒麟啤。
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德國黑啤咸豬手拼薯菜~
咸豬手焗得香脆，豬皮脆卜卜，配菜有鮮冬菇BB露筍，薯條也炸得香口。
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12 views
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安格斯一口牛~
牛脂肪香味濃郁，豐富肉汁。
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厚切牛舌~
堅厚切，咬落有口感。
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京蔥雞肉串~
雞肉及京葱是好好的配搭。
燒雞皮串~
香脆可口。
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鹽燒雞中翼~
這個雞翼燒得唔錯，外皮燒得夠脆，雞翼醃得夠味。
9 views
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串燒鮮味白鱔~
白鱔好新鮮，肉質鮮香，鱔皮燒得脆卜卜。
4 views
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金銀蒜燒扇貝~
扇貝鋪滿蒜粒，入口好香。
1 views
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鹽燒秋刀魚~
這個燒得太熟，質地有點實。
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煙肉大啡菇~
大菇好香，同煙肉好夾。
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仲有新鮮蘆筍串及司華力腸~
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培根車厘茄卷都美味。
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最後來個燒菠蘿~
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