58
14
5
Restaurant: Satay Inn (Hong Kong Gold Coast Hotel)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level1
1
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2020-09-06 1720 views
星期六行完千島湖(即大欖涌水塘), 過來試試這間位於黃金海岸酒店的沙嗲軒。真心覺得,招牌海南雞飯值得試試。不過,魚頭湯米粉就非常之普通。唔薑味,唔番茄,唔酸梅!!同我在新加坡食的魚頭米粉湯完全不同。好失望。😞
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星期六行完千島湖(即大欖涌水塘), 過來試試這間位於黃金海岸酒店的沙嗲軒。

真心覺得,招牌海南雞飯值得試試。不過,魚頭湯米粉就非常之普通。唔薑味,唔番茄,唔酸梅!!同我在新加坡食的魚頭米粉湯完全不同。好失望。😞
星洲魚頭湯米粉
$115
55 views
0 likes
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海南雞飯
$142
61 views
1 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-09-05
Dining Method
Dine In
Spending Per Head
$260 (Dinner)
Recommended Dishes
海南雞飯
$ 142