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2018-07-03
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由於今晚好朋友初次喺新光戲院登台演出,作為好朋友嘅我們,當然要去捧場啦!但喺開場前,我們就去咗附近喺馬寶道嘅「德昌魚蛋粉」食晚飯!我們叫咗馳名魚蛋粉嘅河粉麵質都幾煙韌軟滑,但魚蛋嘅質感相當腍身,一啲都唔爽口彈牙,而且味道亦都比較腥,仲諗著魚蛋係他們嘅「招牌」,但食落先知原來係咁,所以真係令我們覺得好失望呀!豬扒通心粉同鮮茄牛肉通心粉嘅通粉唔係好彈牙,豬扒係有炸過,雖然都幾香口,但就比較油膩,肉質都幾鬆化!而鮮茄牛肉最初我們以為係鮮茄濃湯,但原來祇係將幾片鮮茄放上面,至於牛肉嘅肉質都幾軟滑,但肉味就唔係好濃郁!
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