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2018-11-30 205 views
格左一排,係時候又食返景霖米線。點知。。。水準變差左首先,碗米線冇問題既,依舊都係酸酸辣辣,夠哂惹味。但問題係d 配菜。我依舊都係叫返雞肉同金針菇。雞肉變成薄切,一d 口感都冇。太薄真係冇咁好食。最最失望既係呢碟芝麻雞翼以前食果時真係好好味,新鮮即叫即烤,食落仲熱辣辣,好易辣口,又多芝麻,又香口又脆。而今時今日既芝麻雞翼,只有餘溫,又吾香脆,連芝麻都少左1成。一食就知吾係即整。另外,雞翼變得肥美,又多油。我邊食邊咬甩d 肥雞皮真係由10分變成3分炸
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格左一排,係時候又食返景霖米線。

點知。。。水準變差左

首先,碗米線冇問題既,依舊都係酸酸辣辣,夠哂惹味。
但問題係d 配菜。我依舊都係叫返雞肉同金針菇。雞肉變成薄切,一d 口感都冇。
太薄真係冇咁好食。
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最最失望既係呢碟芝麻雞翼

以前食果時真係好好味,新鮮即叫即烤,食落仲熱辣辣,好易辣口,又多芝麻,又香口又脆。

而今時今日既芝麻雞翼,只有餘溫,又吾香脆,連芝麻都少左1成。一食就知吾係即整。

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另外,雞翼變得肥美,又多油。我邊食邊咬甩d 肥雞皮
真係由10分變成3分炸



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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
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Value
Date of Visit
2018-11-29
Dining Method
Dine In
Spending Per Head
$60 (Lunch)