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2014-09-07 1100 views
今晚行經灣仔,見到依間老字號潮州菜,心諗末試過,就入去試下,點知道咁難食叫左鹵水脾肉,煎蠔餅,胡椒豬肚湯,沙爹牛肉炒芥蘭加多個炒面線咁多樣嘢,得個鹵水脾肉叫可以,個鹵水汁算係可以最差既係個胡椒豬肚湯,一啲胡椒味都無,淡到好似飲緊水咁,但係一啲都唔平喎,一碗仔賣成45蚊重有個沙爹牛肉炒芥蘭,個沙爹汁差到唔似係沙爹汁,難食到爆依間一定無下次!
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今晚行經灣仔,見到依間老字號潮州菜,心諗末試過,就入去試下,點知道咁難食


叫左鹵水脾肉,煎蠔餅,胡椒豬肚湯,沙爹牛肉炒芥蘭加多個炒面線

咁多樣嘢,得個鹵水脾肉叫可以,個鹵水汁算係可以

最差既係個胡椒豬肚湯,一啲胡椒味都無,淡到好似飲緊水咁,但係一啲都唔平喎,一碗仔賣成45蚊


重有個沙爹牛肉炒芥蘭,個沙爹汁差到唔似係沙爹汁,難食到爆


依間一定無下次!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-09-06
Dining Method
Dine In
Spending Per Head
$250 (Dinner)