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2018-06-03 159 views
蟲草花雞竹筒飯,就咁睇好似好多咁,但係一拎起啲雞肉同蟲草花,就發現原來啲雞肉得好少,唔係好夠送飯,應該飯少番啲雞肉多番啲咁就啱啱好啦師傅冬筍鮮蝦餃,都係冇乜特別,但感覺冇之前咁好食,唔知係個皮定係啲餡唔同咗爆漿芝心炸蝦丸,呢個好似係新出嘅,又係新鮮炸起,攤左一陣先咬,入面啲芝士漿比較小,不過同蝦肉一齊食又唔錯,蝦丸都算彈牙鮮蝦炸雲吞,冇乜特別,但係新鮮炸嘅,所以都OK戚風斑斕馬拉糕,馬拉糕好似比之前細嚿左,而且佢係冇斑斕味,連普通馬拉糕嘅味都淡左d,不過都係鬆軟嘅。
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蟲草花雞竹筒飯,就咁睇好似好多咁,但係一拎起啲雞肉同蟲草花,就發現原來啲雞肉得好少,唔係好夠送飯,應該飯少番啲雞肉多番啲咁就啱啱好啦
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師傅冬筍鮮蝦餃,都係冇乜特別,但感覺冇之前咁好食,唔知係個皮定係啲餡唔同咗
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爆漿芝心炸蝦丸,呢個好似係新出嘅,又係新鮮炸起,攤左一陣先咬,入面啲芝士漿比較小,不過同蝦肉一齊食又唔錯,蝦丸都算彈牙
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鮮蝦炸雲吞,冇乜特別,但係新鮮炸嘅,所以都OK
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戚風斑斕馬拉糕,馬拉糕好似比之前細嚿左,而且佢係冇斑斕味,連普通馬拉糕嘅味都淡左d,不過都係鬆軟嘅。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-05-05
Dining Method
Dine In
Spending Per Head
$100 (Dinner)