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好味炸脾，不過環境要改善下！
2019-06-08 277 views
住大埔咁耐，而家先嚟幫襯下 😆😆 淨點咗最出名嘅炸脾，我個人就覺得幾好食，不過家人就覺得個粉漿厚咗啲，佢都係 like 啲生炸雞脾，乜都唔落！我就覺得佢個外皮都 ok，同埋無生，試過太多次遇到生雞脾喇 😬我就係買外賣嘅，間舖一個人都無，行入地下癡立立，好驚，買完就出去等！希望呢樣改善下！🤦🏻‍♀️
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住大埔咁耐，而家先嚟幫襯下 😆😆 淨點咗最出名嘅炸脾，我個人就覺得幾好食，不過家人就覺得個粉漿厚咗啲，佢都係 like 啲生炸雞脾，乜都唔落！我就覺得佢個外皮都 ok，同埋無生，試過太多次遇到生雞脾喇 😬

我就係買外賣嘅，間舖一個人都無，行入地下癡立立，好驚，買完就出去等！希望呢樣改善下！🤦🏻‍♀️

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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