19
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Level4
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2019-09-24 142 views
大埔運頭塘邨經重新裝修後開咗一間越南餐廳(阮蘭芳),大埔區很少越式嘅餐廳。我同老公就去咗食晚飯。我地要了一碗至尊湯檬粉裏面包含有牛腩/生牛肉/牛丸同埋扎肉,配料有洋蔥、蔥花、九層塔等香料。分量十足,湯底又不會太鹹。👍另外點了一個蕃茄蝦膏蝦球濃湯檬,裏面有啲大蝦加埋一啲蘑菇、芽菜配合濃味嘅蕃茄蝦膏做湯底,酸酸甜甜蕃茄味,非常開胃。😋每個餐都配有熱飲一杯,但我想試一試三色冰,結果就要了一杯三色冰,紅豆面上撈了好濃椰汁,好飲👍都想試吓叫其他嘢食嘅但係實在太飽了要留待下一次再試。
大埔運頭塘邨經重新裝修後開咗一間越南餐廳(阮蘭芳),大埔區很少越式嘅餐廳。我同老公就去咗食晚飯。
我地要了一碗至尊湯檬粉裏面包含有牛腩/生牛肉/牛丸同埋扎肉,配料有洋蔥、蔥花、九層塔等香料。分量十足,湯底又不會太鹹。👍
另外點了一個蕃茄蝦膏蝦球濃湯檬,裏面有啲大蝦加埋一啲蘑菇、芽菜配合濃味嘅蕃茄蝦膏做湯底,酸酸甜甜蕃茄味,非常開胃。😋
每個餐都配有熱飲一杯,但我想試一試三色冰,結果就要了一杯三色冰,紅豆面上撈了好濃椰汁,好飲👍
都想試吓叫其他嘢食嘅但係實在太飽了要留待下一次再試。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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