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2017-03-20
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今天下午洗完牙,八點幾才去尖沙咀逛夜市,行到肚餓就用Openrice 搜尋,見到肚餓了BBQ 了很多好評,就walk in, 可能已經九點多,店內八成滿,即入有位,叫了:雞腎($32)-雞腎啱啱熟,大舊,好脆又爽口安格斯牛柳粒($79)-牛肉腍,燒得好香👍👍👍黑椒燒牛仔骨($59)-因為牛仔骨旁邊,所以肉質比較有嚼勁,都算不錯西班牙黑毛豬($69)-醬汁令豬肉更香,好似叉燒咁,只係冇用蜜糖。蒜蓉燒蠔($59)-蒜蓉將蠔身完全包住,蠔加上𥚃面的蒜蓉汁,真係絕配👍👍芝士焗蠔($59)-芝士味好重,蠔剛剛熟,無縮水,好有蠔味蒜蓉燒虎蝦($49)-虎蝦剛剛熟,蝦肉好嫩滑加上蒜蓉好多,令到蝦味更鮮甜燒雞泡魚干($49)-又香又咬口,用嚟送酒一流汁燒鮑魚($89)-原來燒鮑魚都唔靱仲鮑魚幾淋身👍👍蒜蓉燒茄子($45)-蒜蓉多又香脆,茄子好腍😋😋😋泰式蝦($69)-辣汁酸酸辣辣,令蝦更鮮味羊柳粒串($32)-孜然粉令羊柳唔蘇,帶出羊的香氣忌廉($18)可樂($18)整體感覺好好,侍應很勤快,有笑容😀😀😀而所有串燒燒得剛剛好,唔會生又唔會太熟👏👏👏
雞腎($32)-雞腎啱啱熟,大舊,好脆又爽口
安格斯牛柳粒($79)-牛肉腍,燒得好香👍👍👍
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芝士焗蠔($59)-芝士味好重,蠔剛剛熟,無縮水,好有蠔味
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汁燒鮑魚($89)-原來燒鮑魚都唔靱仲鮑魚幾淋身👍👍
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可樂($18)
整體感覺好好,侍應很勤快,有笑容😀😀😀
而所有串燒燒得剛剛好,唔會生又唔會太熟👏👏👏
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