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2016-11-02 399 views
琴日係尖沙咀行街,行完cotton on,一出後門,就見到有兩間小食店,一間就係傳統個啲食肉蛋燒賣(我已經食到怕),咁另一間就係食串燒,門面細細但俾人感覺係乾淨。門口有兩個坐位,已經俾人坐左,所以我都係企係度食。我幾鍾意個坐位,令到成個感覺好日本feel.講番野食,我同朋友岩放工,有少少肚餓,就嗌左兩串雞串,一個麻辣味,一個燒汁味,兩個都勁香勁野味!(兩串夾埋$22)仲有個茄子!最好味係個茄子!燒出來仲係紫色!唔係黃色梅梅爛爛個樣~勁考功夫!加上個味粉,超好味!$15!其實點解菜係貴過肉類呢?我唔明。不過唔使明啦!好食就得。
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琴日係尖沙咀行街,行完cotton on,一出後門,就見到有兩間小食店,一間就係傳統個啲食肉蛋燒賣(我已經食到怕),咁另一間就係食串燒,門面細細但俾人感覺係乾淨。門口有兩個坐位,已經俾人坐左,所以我都係企係度食。我幾鍾意個坐位,令到成個感覺好日本feel.
講番野食,我同朋友岩放工,有少少肚餓,就嗌左兩串雞串,一個麻辣味,一個燒汁味,兩個都勁香勁野味!(兩串夾埋$22)
仲有個茄子!最好味係個茄子!燒出來仲係紫色!唔係黃色梅梅爛爛個樣~勁考功夫!加上個味粉,超好味!$15!其實點解菜係貴過肉類呢?我唔明。不過唔使明啦!好食就得。
燒茄子$15;燒雞肉串$22兩串
$37
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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燒茄子$15;燒雞肉串$22兩串
$ 37