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講到想係尖沙咀飲酒,諾士佛臺嘅酒吧就一定走唔甩。呢間係樓上舖勁型格嘅酒吧,一出升降機就比成個氣氛包圍住。大型嘅酒吧檯橫貫餐廳左至右,唔同嘅燈光照耀住帶黎一種型格又神秘感覺。黑松露薯條配黑松露 $58 勁大份,超級抵食,薯條仲要係切得每條都好粗。黑松露粒佈滿住每一條薯條,炸得夠脆身之餘,沾埋個松露醬更加濃郁。避風塘魷魚鬚 $88都幾多條魷魚,炸粉唔算好厚,不過未至於炸得好脆略有少少不足。味道夠香,避風塘嘅風味大旺炸蒜同胡椒鹽嘅香味夠晒突出,魷魚夠大條,夠入味。卡邦尼意粉 $108幾濃厚cream味嘅卡邦尼,意粉煮得岩岩好食入口好彈牙。醬汁唔係特別多,但都已經夠包住所有意粉,味道夠香夠濃,價錢抵食。Mocktail: GULU GULU PORCHE $60 因為唔想飲酒所以叫左杯Mocktail,呢杯調飲有橙汁,菠蘿汁,檸檬汁,紅石榴糖醬,入口味道有好香嘅果汁味,味道酸酸地唔太甜,唔飲酒嘅可以叫杯黎試下。
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講到想係尖沙咀飲酒,諾士佛臺嘅酒吧就一定走唔甩。呢間係樓上舖勁型格嘅酒吧,一出升降機就比成個氣氛包圍住。
大型嘅酒吧檯橫貫餐廳左至右,唔同嘅燈光照耀住帶黎一種型格又神秘感覺。

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黑松露薯條配黑松露 $58 
勁大份,超級抵食,薯條仲要係切得每條都好粗。黑松露粒佈滿住每一條薯條,炸得夠脆身之餘,沾埋個松露醬更加濃郁。
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避風塘魷魚鬚 $88

都幾多條魷魚,炸粉唔算好厚,不過未至於炸得好脆略有少少不足。味道夠香,避風塘嘅風味大旺炸蒜同胡椒鹽嘅香味夠晒突出,魷魚夠大條,夠入味。
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卡邦尼意粉 $108

幾濃厚cream味嘅卡邦尼,意粉煮得岩岩好食入口好彈牙。醬汁唔係特別多,但都已經夠包住所有意粉,味道夠香夠濃,價錢抵食。
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Mocktail: GULU GULU PORCHE $60 
因為唔想飲酒所以叫左杯Mocktail,呢杯調飲有橙汁,菠蘿汁,檸檬汁,紅石榴糖醬,入口味道有好香嘅果汁味,味道酸酸地唔太甜,唔飲酒嘅可以叫杯黎試下。

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-01-18
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$200 (Dinner)