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2022-04-04 42 views
係少女都係鐘意飲台式飲品架啦,好明顯我仲係少女啦。李圓圓台式飲品係以黑糖珍珠鮮奶起家,呢度黑糖珍珠鮮奶真係好好味。食材例如黑糖、珍珠、冬瓜磚等都係台灣直送。呢度啲珍珠會熬製兩個鐘,粒粒好煙韌Q彈,成個制作過程仲係公開透明,飲得安心。咁好味,同朋友經過一人叫一杯飲啦。朋友叫黑糖珍珠鮮奶2.0,我就試下有冬瓜味既黑糖珍珠冬瓜鮮奶2.0,加左冬瓜茶既味道,口感更豐富,原來咁夾。2.0原來係鮮奶增量左30%,更香奶味。店裏面有教,最正確既飲法係用飲管輕輕攪拌五到六圈就飲得,因為搖得太勁,暖暖既珍珠就遇冰就會慢慢變硬,影響口感。見佢左啲豆花飲品,下次試下先。
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係少女都係鐘意飲台式飲品架啦,好明顯我仲係少女啦。

李圓圓台式飲品係以黑糖珍珠鮮奶起家,呢度黑糖珍珠鮮奶真係好好味。食材例如黑糖、珍珠、冬瓜磚等都係台灣直送。
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呢度啲珍珠會熬製兩個鐘,粒粒好煙韌Q彈,成個制作過程仲係公開透明,飲得安心。
6 views
0 likes
0 comments



咁好味,同朋友經過一人叫一杯飲啦。
19 views
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11 views
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0 comments




朋友叫黑糖珍珠鮮奶2.0,我就試下有冬瓜味既黑糖珍珠冬瓜鮮奶2.0,加左冬瓜茶既味道,口感更豐富,原來咁夾。
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0 likes
0 comments


2.0原來係鮮奶增量左30%,更香奶味。

店裏面有教,最正確既飲法係用飲管輕輕攪拌五到六圈就飲得,因為搖得太勁,暖暖既珍珠就遇冰就會慢慢變硬,影響口感。
4 views
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見佢左啲豆花飲品,下次試下先。

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 黑糖珍珠鮮奶2.0