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2018-05-25 988 views
😭😭條街唔知係咪被收番,所以結咗業,由佢開咗冇耐食到今日。今日去到見到結咗業好晴天霹靂😣😣😣檔主會唔會再係第二度開番?因為食好多檔烏冬,真係最好食呢間。佢厚切豚肉烏冬每次去必點,佢個石頭湯好夠熱,啲烏冬好煙韌。雖然愈食愈加價,但質素冇差到,好明白旺角租金一定會愈來愈貴。如果再開真係好想去食。如果檔主睇到就好。佢係我第一間寫食評嘅食店,再因為唔捨得佢結咗業而會上嚟寫食評嘅食店。真係好希望再食到,就算係第二度開都一定會再去食。再開一定要保持到原來水準😋
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😭😭條街唔知係咪被收番,所以結咗業,由佢開咗冇耐食到今日。
今日去到見到結咗業好晴天霹靂😣😣😣
檔主會唔會再係第二度開番?因為食好多檔烏冬,真係最好食呢間。

佢厚切豚肉烏冬每次去必點,佢個石頭湯好夠熱,啲烏冬好煙韌。

雖然愈食愈加價,但質素冇差到,好明白旺角租金一定會愈來愈貴。

如果再開真係好想去食。如果檔主睇到就好。佢係我第一間寫食評嘅食店,再因為唔捨得佢結咗業而會上嚟寫食評嘅食店。真係好希望再食到,就算係第二度開都一定會再去食。再開一定要保持到原來水準😋
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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