64
12
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Level4
2022-06-27 39 views
同朋友一齊喺太子附近,想搵間地道茶餐廳食餐豐富又唔貴嘅,上網搜尋一下,搵到呢間冰室,似乎幾適合我哋呢日嘅需求,兼且離開我哋嘅位置幾近,咁就行過去開餐😆要豐富啲,所以我哋叫咗 「小菜套餐 $168任選4款小菜」😆,揀咗:- 薑蔥霸王雞(例牌):幾好雞味😋- 花膠濃湯浸娃娃菜:簡單好食,真係有三、四片花膠😋- 豉汁蒸倉魚🐟:肉質結實,用豉汁蒸更加惹味😋- 椒鹽豬扒:豬扒🐷肉質幾軟熟,仲好香口😋- 再加 $20 包埋 兩碗老火湯、兩碗白飯🍚、熱檸蜜、懷舊紅豆冰(加 $13)食完呢啲餸有啲意猶未盡,又見咁抵食,我哋竟然再加咗「$88任選2款小菜」😆😆- 蠆蔥炆豬軟骨煲:味道濃郁😆- 川味口水雞(例牌):辣得好開胃,但係又唔算好辣😋朋友同我都食得超級飽,街坊價錢😁,真係抵食🤩
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同朋友一齊喺太子附近,想搵間地道茶餐廳食餐豐富又唔貴嘅,上網搜尋一下,搵到呢間冰室,似乎幾適合我哋呢日嘅需求,兼且離開我哋嘅位置幾近,咁就行過去開餐😆


要豐富啲,所以我哋叫咗 「小菜套餐 $168任選4款小菜」😆,揀咗:
- 薑蔥霸王雞(例牌):幾好雞味😋
- 花膠濃湯浸娃娃菜:簡單好食,真係有三、四片花膠😋
- 豉汁蒸倉魚🐟:肉質結實,用豉汁蒸更加惹味😋
- 椒鹽豬扒:豬扒🐷肉質幾軟熟,仲好香口😋
- 再加 $20 包埋 兩碗老火湯、兩碗白飯🍚、熱檸蜜、懷舊紅豆冰(加 $13)


食完呢啲餸有啲意猶未盡,又見咁抵食,我哋竟然再加咗「$88任選2款小菜」😆😆
- 蠆蔥炆豬軟骨煲:味道濃郁😆
- 川味口水雞(例牌):辣得好開胃,但係又唔算好辣😋


朋友同我都食得超級飽,街坊價錢😁,真係抵食🤩
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$145 (Dinner)