47
15
15
Level4
2005-01-15 5 views
早幾日老婆同囝囝仲有斑親友接放工,原本想去港大校友會,點知要8:30pm後至有位,好彩有openrice好友指點,唔駛四圍走.三鮮水餃:唔係湯上,咁仲好,皮滑,餡鮮,最早清瘋狂四碗麵:1)蝦仁煨麵:無試,唔知點,不過最後至清,都睇黎唔多得 2)炸醬麵:個人鐘意食炸醬幼麵,點知佢用粗麵,水準一般,炸醬料淡口左d,唔夠濃味,要加d豆板醬先好食. 3)雞煨麵:我無食,不過老婆同囝囝話好食,即係等如味精多. 4)雪菜肉絲麵:好足料,但係湯底就一般蒜泥白肉:肉比較'鞋',可能切得厚左,雲南風味館好得多,但係用粉皮舖底,飽肚d.賽螃蟹:好滑,夠熱,將d旦撈起食,好正鴛鴦菜(唔係好記得名):勾芡汁太厚,蓋過d菜味,唔掂!炸里脊:即係炸豬脊肉,送酒會幾好,不過好熱氣!
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早幾日老婆同囝囝仲有斑親友接放工,原本想去港大校友會,點知要8:30pm後至有位,好彩有openrice好友指點,唔駛四圍走.
三鮮水餃:唔係湯上,咁仲好,皮滑,餡鮮,最早清
瘋狂四碗麵:1)蝦仁煨麵:無試,唔知點,不過最後至清,都睇黎唔多得
2)炸醬麵:個人鐘意食炸醬幼麵,點知佢用粗麵,水準一般,炸醬料淡口左d,唔夠濃味,要加d豆板醬先好食.
3)雞煨麵:我無食,不過老婆同囝囝話好食,即係等如味精多.
4)雪菜肉絲麵:好足料,但係湯底就一般
蒜泥白肉:肉比較'鞋',可能切得厚左,雲南風味館好得多,但係用粉皮舖底,飽肚d.
賽螃蟹:好滑,夠熱,將d旦撈起食,好正
鴛鴦菜(唔係好記得名):勾芡汁太厚,蓋過d菜味,唔掂!
炸里脊:即係炸豬脊肉,送酒會幾好,不過好熱氣!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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