Oyster Season

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好耐無同老公過二人世界，亦好耐無出過街食飯！所有一出街，就搵間靚嘢食！唔好嘥咗個quota！我哋近近地喺元朗食咗一餐好滿足、好好味、好有心嘅fine dining🥰​​生蠔拼盤🦪​日本Hyogo 2號 ​法國Majestic 2號​法國Regal 0號​新鮮帶子​Canapé​Oyster cream soup🦪​Lobster bisque🦞​Crab cake🦀​Mushroom alfredo🍝​Roast spring chicken🍗​Blueberry sauce cheesecake🍰​​我破戒了🤭我食咗少少生蠔同帶子刺身同翡翠螺🦪！但係咁好味、咁新鮮點可以唔試？我哋已經唔係生蠔發燒友，但係我哋都差啲食到停唔到口！好鮮甜！我哋不約而同都最鐘意法國嘅Regal！0號真係正啲👍🏻👍🏻👍🏻​​一坐低就俾Parma ham 餅條，開咗個胃先！我同老公就每人一個湯，龍蝦湯同蠔湯！我比較鍾意蠔湯，因為好creamy好濃！龍蝦湯好足料，味道濃郁！再嚟一個頭盤就係我最愛嘅crab cake啦！好驚喜蟹肉滿滿！味道一流！主菜嚟啦！有皮脆肉嫩嘅燒春雞🍗好滑好juicy！如果有薯蓉或薯條伴碟就