746
8
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Level4
2023-04-23 1002 views
🇭🇰玄鮨·Dinner Omakase $2500呢間omakase係主打刺身同壽司嘅 大家可以見到cover張相全部都係刺身 而且佢全部魚生都超級新鮮 樣樣都超甜 我地食得超滿足🥰🥰·刺身(9種盛)1⃣️首先第一個已經超正 係北海道毛蟹既完條蟹腳 佢真係超級鮮甜 肉質好好 唔需要任何調味 就咁配埋啲蟹膏已經超鮮🦀️😍😍2⃣️第二個既華漣蠔都好creamy 配埋上面既酸汁啫喱好正 而且佢下面仲有啲好脆既海葡萄 口感好好🦪🤤3⃣️之後既縞鰺魚都好好味 師傅話佢其實係高深海池魚一個level既 佢呢個同深海池魚一樣咁好味 一樣都好彈牙 但係就重魚油好多 再正啲😈4⃣️之後個金線鯛又係好香油份 而且師傅有將呢個個魚皮燒咗一燒 所以食落再香啲🔥5⃣️之後個銀鱈魚刺身就再濃味少少 魚油都係超豐富🐟6⃣️象拔蚌刺身都超級爽口 加埋少少青檸皮勁帶出到佢個甜味🍋7⃣️之後就係我最鍾意既海膽😍😍師傅勁慷慨 比左兩款我地試 第一款大都05係拍賣級刺身 佢係超級爆甜 唔需要點任何調味料已經超級好味 我自己好鍾意🤤第二款極上就食落輕盈啲 滑身啲 都唔錯 不過我就鍾意超甜既大都05多啲 一啖放入口真係超級滿足🥰8⃣️之後個劍魚腩係用醬油漬左既
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🇭🇰玄鮨
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Dinner Omakase $2500
呢間omakase係主打刺身壽司嘅 大家可以見到cover張相全部都係刺身 而且佢全部魚生都超級新鮮 樣樣都超甜 我地食得超滿足🥰🥰
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刺身(9種盛)
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刺身(9種盛)
北海道毛蟹
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1⃣️首先第一個已經超正 係北海道毛蟹既完條蟹腳 佢真係超級鮮甜 肉質好好 唔需要任何調味 就咁配埋啲蟹膏已經超鮮🦀️😍😍
華漣蠔
17 views
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2⃣️第二個既華漣蠔都好creamy 配埋上面既酸汁啫喱好正 而且佢下面仲有啲好脆既海葡萄 口感好好🦪🤤
縞鰺魚
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3⃣️之後既縞鰺魚都好好味 師傅話佢其實係高深海池魚一個level既 佢呢個同深海池魚一樣咁好味 一樣都好彈牙 但係就重魚油好多 再正啲😈
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金線鯛
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4⃣️之後個金線鯛又係好香油份 而且師傅有將呢個個魚皮燒咗一燒 所以食落再香啲🔥
銀鱈魚
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5⃣️之後個銀鱈魚刺身就再濃味少少 魚油都係超豐富🐟
象拔蚌
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6⃣️象拔蚌刺身都超級爽口 加埋少少青檸皮勁帶出到佢個甜味🍋
大都05海膽
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大都05海膽
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大都05海膽
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大都05海膽
47 views
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7⃣️之後就係我最鍾意既海膽😍😍師傅勁慷慨 比左兩款我地試 第一款大都05係拍賣級刺身 佢係超級爆甜 唔需要點任何調味料已經超級好味 我自己好鍾意🤤第二款極上就食落輕盈啲 滑身啲 都唔錯 不過我就鍾意超甜既大都05多啲 一啖放入口真係超級滿足🥰
劍魚腩
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8⃣️之後個劍魚腩係用醬油漬左既 食落又係魚油好好 質感好好😋
大拖羅
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9⃣️但係最正都係最後舊大拖羅 佢啲油份係真係係個口度爆開 真係化開咁😈😈
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壽司(4貫)
壽司(4貫)
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之後食完啲刺身其實我都已經飽飽地 但係仲有幾舊壽司 所以師傅就好好咁幫我少飯左 不過其實我都有啲食唔曬🤣🤣
帆立貝
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1⃣️第一舊帆立貝超甜 而且中間仲有個粒貝 所以口感好好😍
喜之次
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2⃣️之後個喜之次 又係魚油好香 食落好正🤤
藍鰭吞拿魚赤身
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3⃣️第三舊既藍鰭吞拿魚 赤身超級新鮮 配埋上面個桃醬配搭好特別🍑
新鮮北寄貝
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牡丹蝦
17 views
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4⃣️之後個牡丹蝦都超級爽口 配埋上面個燒蝦膏好甘甜🦐不過因為我唔食蝦既 所以我個粒師傅就比左新鮮北寄貝我 呢個都好爽 好甜 質感好好😎😎
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14 views
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13 views
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前菜(4種盛) l 揚げ物 l お碗物 l デザート
前菜(4種盛)
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鮟鱇魚乾
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前菜方面佢都超級精緻 佢個燒螢光魷魚質感好好 完全唔會腥🦑個番茄仔都好甜 之後個鮟鱇魚乾好creamy 配埋個酸汁好夾🐟最後個蟹膏豆腐都好多蟹肉 而且佢個豆腐超滑 食落好似布甸🍮🤤
甘鯛立鱗燒
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之後佢個甘鯛立鱗燒都整得好好 啲鱗超脆 魚肉好嫩
魚湯
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魚湯都好鮮甜😎
北海道3.6牛乳桃膠
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不過最後個北海道3.6牛乳桃膠我自己就無咁鍾意 雖然佢桃膠份量好多 但係我覺得佢食落唔係好似甜品 如果整成布甸應該會好味啲🤣🤣
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#rbyeat
#rby日本菜 #rbyomakase
#rby銅鑼灣
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📍銅鑼灣開平道1號Cubus 7樓
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$2750 (Dinner)
Recommended Dishes
刺身(9種盛)
北海道毛蟹
華漣蠔
縞鰺魚
金線鯛
銀鱈魚
象拔蚌
大都05海膽
大都05海膽
大都05海膽
大都05海膽
劍魚腩
大拖羅
壽司(4貫)
帆立貝
喜之次
藍鰭吞拿魚赤身
新鮮北寄貝
牡丹蝦
前菜(4種盛)
鮟鱇魚乾
甘鯛立鱗燒
魚湯
北海道3.6牛乳桃膠