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2010-11-22 54 views
兒子生日想食和牛,於是搵到呢間,一行6人,預先訂了正午12:00,因為會比晚上式抵食,星期日泊車在美麗華再行落去金馬倫道,27元一個鐘都幾肉赤,上到去感覺很舒服,很有日本feel房間也非常舒適,共前後叫了5個set1.燒肉定食85元加20元可以倍加牛肉2,5和牛肩140元同樣加20元可以倍加最香濃好味,食完要再encall一set3.嚴選和牛最貴180元無得升級,但反而不及牛肩好味4.伊呂波set要了豬肉,跟餐有沙律,魚生所有set都有跟反,湯,漬物,蒸雞蛋,但這一切都不重要,最緊要係燒肉大家麵非常滿足,最後雪糕也非常香濃好味共吃了8xx元,多謝大姑姐!走時見到姜大偉,李琳琳一家人開緊餐
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兒子生日想食和牛,於是搵到呢間,一行6人,預先訂了正午12:00,因為會比晚上式抵食,星期日泊車在美麗華再行落去金馬倫道,27元一個鐘都幾肉赤,

上到去感覺很舒服,很有日本feel
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房間也非常舒適,共前後叫了5個set
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1.燒肉定食85元
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加20元可以倍加牛肉

2,5和牛肩140元
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同樣加20元可以倍加最香濃好味
,食完要再encall一set
3.嚴選和牛最貴180元
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無得升級,但反而不及牛肩好味

4.伊呂波set要了豬肉,跟餐有沙律,魚生
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所有set都有跟反,湯,漬物,蒸雞蛋,但這一切都不重要,最緊要係燒肉
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大家麵非常滿足,最後雪糕也非常香濃好味
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0 comments

共吃了8xx元,多謝大姑姐!

走時見到姜大偉,李琳琳一家人開緊餐


(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
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Date of Visit
2010-11-21
Dining Method
Dine In
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Birthday
Recommended Dishes
  • 牛肩