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Level4
2013-10-11 4618 views
月頭,公司話我o地o係呢間食buffet有優惠,1-4人有75折,5人以上有7折,男同事FCP知道後又話抵,要食.今日(11-10-2013 Fri)佢就即興話請我食,叫埋女同事ES,JL同K,湊夠5個人食,我幫佢訂好位,夠鐘就o黎食喇.我o地今次被安排坐o係正中,大大張o既六人枱,我即刻攞o野食喇,今次似係轉o左葡國菜,有:1. 燒豬仔骨汁o既味道香濃,豬仔骨都叫做腍o既,OK.2. 唔知咩o野燴牛肉呢個牛肉味好重,唔太差.3. 咕嚕肉好一般.4. 豬腳薑酸醋味好夠亦帶啲辣,豬腳都叫做腍o既,不過FCP話唔好食,唔入味.5. 凍蜆同事見到都攞,但食落,唔夠鮮味,好失望.6. 青口普通.7. 刺身飯次次行到去睇刺身,個女職員就介紹呢樣,今次同樣有希靈魚,三文魚,不過冇甜蛋,換o左墨魚,所有都普普通通,但今次壽司飯好過上次,醋味夠亦粘.8. 芝士焗馬介休芝士味香濃,但馬介休….我唔多覺有囉.9. 馬介休薯球唔….好似兩樣都食唔到.10. 非洲雞肉都幾乾,有啲辣,麻麻地.11. 肥牛炒烏冬竟然肥牛多過烏冬,呢個正常冇問題.12. 燒羊鞍呢個大約6成熟,我攞齊相中右至左o既薰衣草蜜糖芥末,朱
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月頭,公司話我o地o係呢間食buffet有優惠,1-4人有75折,5人以上有7折,男同事FCP知道後又話抵,要食.
今日(11-10-2013 Fri)佢就即興話請我食,叫埋女同事ES,JL同K,湊夠5個人食,我幫佢訂好位,夠鐘就o黎食喇.

我o地今次被安排坐o係正中,大大張o既六人枱,我即刻攞o野食喇,今次似係轉o左葡國菜,有:

1. 燒豬仔骨
汁o既味道香濃,豬仔骨都叫做腍o既,OK.

2. 唔知咩o野燴牛肉
呢個牛肉味好重,唔太差.

3. 咕嚕肉
好一般.
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4. 豬腳薑
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酸醋味好夠亦帶啲辣,豬腳都叫做腍o既,不過FCP話唔好食,唔入味.

5. 凍蜆
同事見到都攞,但食落,唔夠鮮味,好失望.

6. 青口
普通.

7. 刺身
次次行到去睇刺身,個女職員就介紹呢樣,今次同樣有希靈魚,三文魚,不過冇甜蛋,換o左墨魚,所有都普普通通,但今次壽司飯好過上次,醋味夠亦粘.
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8. 芝士焗馬介休
芝士味香濃,但馬介休….我唔多覺有囉.

9. 馬介休薯球
唔….好似兩樣都食唔到.

10. 非洲雞
肉都幾乾,有啲辣,麻麻地.

11. 肥牛炒烏冬
竟然肥牛多過烏冬,呢個正常冇問題.
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12. 燒羊鞍
呢個大約6成熟,我攞齊相中右至左o既薰衣草蜜糖芥末,朱古力芥末同黑松露芥末o黎蘸,由於半鞍唔係全熟,所以肉質唔乾硬,但羊味冇乜.

13. 唔知咩腸
內裡有啲啲肥糕,我唔係咁鍾意.

14. 燒西冷
竟然太乾太o鞋,麻麻.
以上三樣都蘸三種芥末食,薰衣草蜜糖芥末太鹹,黑松露芥末香少少,朱古力芥末最差,竟然乾爭爭.

15. 小籠包
FCP亦都係彈呢個,我食落就係食到少少豬肉臊.
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16. 紅酒煮梨
唔….味就係只到腍o既梨.

17-18. 士多啤梨蛋糕,焦糖燉蛋
普通,冇驚喜.

19. 芒果蛋糕
比預期遜色,冇乜芒果味.

20. 咖啡泡芙
原本諗住呢個穩陣,點知…o個pat咖啡cream冇咖啡味,泡芙腍晒,好差呀!

21. 葡撻
賣相麻麻,但竟然唔錯,蛋係微甜,撻皮好過泡芙.
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22. 楊枝甘露
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只食到凍凍西柚味,芒果同甜味欠奉.

23. 豆腐花
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見個個都讚,就算飽都要試,果然,豆味好濃,呢個係最好食.

餐飲熱檸水,冇諗過呢樣都要寫,原因係佢好澀,澀到落兩包糖我都可以再飲唔落.

今次好似少款啲,而且整體好似差o左.

而價錢呢,係$248.00一位,7折後加原價o既加一服務費,即係每位$198.40.

上次食評: http://www.openrice.com/restaurant/commentdetail.htm?commentid=2299808&tc=sr2&con=rvw
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-10-11
Dining Method
Dine In
Spending Per Head
$198.4 (Lunch)
Recommended Dishes
  • 葡撻
  • 豆腐花