3
1
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Level3
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2018-06-17 509 views
平日返工行過都會見好多人幫襯,應該都唔差既,但都一直未鼓起勇氣入去買..同埋唔知買咩好..又驚會唔好食今日終於有勇氣去試一試啦一隻腳搭入門口,熱情既店員姐姐就問我要咩...試下最基本既腸粉燒賣先返到公司即係試下先,趁熱食..燒賣正常,係普通既燒賣..但腸粉....一放入口就感受到好硬 但明明仲好熱..點解會咁咁應該就係腸粉本身既問題..我未食過咁硬既腸粉...前所未有咁硬..我平時係唔會浪費 但真係硬到食唔落..我食哂燒賣就丟哂d 腸粉..以後都唔會再係度買腸粉😒
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平日返工行過都會見好多人幫襯,應該都唔差既,但都一直未鼓起勇氣入去買..同埋唔知買咩好..又驚會唔好食

今日終於有勇氣去試一試啦


一隻腳搭入門口,熱情既店員姐姐就問我要咩...試下最基本既腸粉燒賣先


返到公司即係試下先,趁熱食..燒賣正常,係普通既燒賣..但腸粉....一放入口就感受到好硬
但明明仲好熱..點解會咁
咁應該就係腸粉本身既問題..我未食過咁硬既腸粉...前所未有咁硬..我平時係唔會浪費 但真係硬到食唔落..我食哂燒賣就丟哂d 腸粉..以後都唔會再係度買腸粉😒

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Taste
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Dining Method
Dine In
Type of Meal
Breakfast