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好荳！
2008-08-05 7 views
星期三同兩個美人去搵吉蒂，兩位話要食荳腐花做早餐架車剛剛揸到去農翔道，一野就屈入去九龍城搵公和叫左兩支荳漿同兩碗荳腐花，仲有煎荳腐同煎釀三寶臨走又有剛剛炸起既炸魚旦，順手叫埋不過唔係好明，點解會有煎釀三寶賣煎釀三寶：中規中矩，都係o個o的o野煎荳腐：唔會煎到好老，夾埋魚肉好香，好食荳漿：一啖飲落去，好清好有荳味，唔會覺得杰撻撻，正！荳腐花：好滑，真係會滑落喉嚨，不愧係名店
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星期三同兩個美人去搵吉蒂，兩位話要食荳腐花做早餐
架車剛剛揸到去農翔道，一野就屈入去九龍城搵公和

叫左兩支荳漿同兩碗荳腐花，仲有煎荳腐同煎釀三寶
臨走又有剛剛炸起既炸魚旦，順手叫埋
不過唔係好明，點解會有煎釀三寶賣

煎釀三寶：中規中矩，都係o個o的o野
煎荳腐：唔會煎到好老，夾埋魚肉好香，好食
荳漿：一啖飲落去，好清好有荳味，唔會覺得杰撻撻，正！
荳腐花：好滑，真係會滑落喉嚨，不愧係名店
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
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Value
Spending Per Head
$20 (Breakfast)
Recommended Dishes
  • 煎荳腐
  • 荳漿
  • 荳腐花