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Level1
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好賞好嘗
2015-04-29 5529 views
夜晚去, 入面D店鋪收左喇, 老闆係餐廳門口自己招呼.食野唔係食個境食D食物, 其實可以慢慢欣賞埋佢用咩餐具,用咩樽裝橄欖油, D樽係邊度見過.又可以望下間餐廳有咩客, 幾多個侍應, 佢地做得開唔開心, 呢間餐廳係咩地區, 先再考慮呢間餐廳值唔值得支持下.先來STILL WATER.唔知幾時會再黎過呢?
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夜晚去, 入面D店鋪收左喇, 老闆係餐廳門口自己招呼.

食野唔係食個境食D食物, 其實可以慢慢欣賞埋佢用咩餐具,用咩樽裝橄欖油, D樽係邊度見過.

又可以望下間餐廳有咩客, 幾多個侍應, 佢地做得開唔開心, 呢間餐廳係咩地區, 先再考慮呢間餐廳值唔值得支持下.

先來STILL WATER.
still water
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 唔知幾時會再黎過呢?
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2015-04-10
    Dining Method
    Dine In
    Spending Per Head
    $400 (Dinner)
    Celebration
    Anniversary
    Recommended Dishes
    still water