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Level2
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好醜肉一碟
2014-12-03 1788 views
切雞燒腩飯，連例湯，$40切雞/ 約半隻全翼，重要係翼尖嗰邊，咸過一般燒臘飯店嘅油雞 燒腩/ 五薄片 ，但就搵唔到五層 ，不過皮厚少硬帶香脆 菜/ 4份3條，分兩件，無言 薑蔥油/ 無薑，對我而言，死罪，而喱一碟，唔係蔥油咁簡單，而係「鹽」，正確嚟講：比鹽重咸 湯/ 一定無味精，少少雪耳，少少豬肉，應該要免費添飲
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切雞燒腩飯，連例湯，$40
切雞燒腩飯
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 切雞/ 約半隻全翼，重要係翼尖嗰邊，咸過一般燒臘飯店嘅油雞

燒腩/ 五薄片
，但就搵唔到五層
，不過皮厚少硬帶香脆

菜/ 4份3條，分兩件，無言

薑蔥油/ 無薑，對我而言，死罪，而喱一碟，唔係蔥油咁簡單，而係「鹽」，正確嚟講：比鹽重咸

湯/ 一定無味精，少少雪耳，少少豬肉，應該要免費添飲
Other Info. : No Need Next time.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2014-12-02
    Dining Method
    Dine In
    Spending Per Head
    $40 (Lunch)
    Recommended Dishes
    • 例湯