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2023-02-02
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見好耐無食過吉野家,同埋發現多左吉列雞扒,所以就諗住試試質素如何,準備享用卻發現塊吉列雞扒炸到差唔多濃哂,深啡色的,味道又硬又苦,未食過咁難食廚房炸到咁竟然都可以出餐,連樓面見到咁都可以照俾客食…簡直差過香港大部分餐廳出品。劣食體驗..
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