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2024-09-03 1616 views
成日經過唔係無開就大排長龍,都無乜機會見佢有開,開左都未必有時間排,好彩今日有訪客黎探我買左,試到好多味!呢度有4個味,但只有招牌cream brûlée同tiramisu有印象,其餘2味真係無乜記憶點,可能被甜味dominate左個感覺!Cream brûlée面頭有焦糖,無即場食拎到黎我屋企依然脆,其實成舊泡芙都偏甜,但個吉士都好有雲呢拿味,加埋個焦糖脆脆就食落幾有好感,個puff皮都無淋晒。TIRAMISU就甜中其微苦,咖啡味中和左無咁甜,所以都正,咖啡濃得黎唔太苦,cream甜得黎唔太甜,好平衡,所以都令我比較有印象。
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成日經過唔係無開就大排長龍,都無乜機會見佢有開,開左都未必有時間排,好彩今日有訪客黎探我買左,試到好多味!

呢度有4個味,但只有招牌cream brûlée同tiramisu有印象,其餘2味真係無乜記憶點,可能被甜味dominate左個感覺!

Cream brûlée面頭有焦糖,無即場食拎到黎我屋企依然脆,其實成舊泡芙都偏甜,但個吉士都好有雲呢拿味,加埋個焦糖脆脆就食落幾有好感,個puff皮都無淋晒。

TIRAMISU就甜中其微苦,咖啡味中和左無咁甜,所以都正,咖啡濃得黎唔太苦,cream甜得黎唔太甜,好平衡,所以都令我比較有印象。

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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