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2011-08-09
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其實已經唔只食過一次...之前幾次食已經覺得好正、好好食。 而家每次行過門口,聞到佢噴出嚟嗰陣酸辣湯底嘅味道已經有衝動入去食,真係好誇張,可以話已經上咗癮。最正嘅除咗佢哋個湯底之外,我就最欣賞佢哋啲米線唔會淥得太淋、仲好有口感....做出咗意大利粉最出色嘅al dante。我最鍾意撿腩肉做配料....豬肉清新得嚟...一路嘲一路會滲豬肉本身嘅原味出嚟。真係唔知點形容咁好食呀!!!!!
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