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咁啱行開大角咀,記得西之美食家有介紹過大角咀有間幾好食嘅粉麵店,但我搵極都搵唔到,都行到幾攰,就衝左入去依間裝修都新新地嘅粉麵店,求其是但食。兩個人一張枱,中間咩版都冇隔,平時我都應該走左人,不過我聞到依度個種舊史麵檔嘅味,睇到個隻舊史食麵用嘅碗,我就坐低左。坐係個呀叔對面開住部電話,播住套唔知乜鬼嘅大陸劇,佢食緊碗牛腩麵,牛腩麵個樣比起個呀叔靚仔,咦,碟芥蘭仲靚仔喎,我望住個餐牌都一陣,都諗左一陣,ummmm……「牛腩麵多青,一碟芥蘭,唔該」照跟。牛腩麵$30 🙂牛腩麵一放上枱,個賣相好似舊史細個返廣州食麵嘅樣,食落又真係好似舊史嗰種味。牛腩應該落咗柱侯醬/陳皮去炆,食落都幾入味但又唔係太鹹,有牛腩有牛筋,都炆到好淋,有肉味,最好食係個麵,爽!你一索啲麵落口,都冇一陣”攻”鼻嘅味,冇乜鹼水味,我見師傅淥麵個時加左少少🐽油,令到成碗麵香晒😗當然啲牛腩就一定冇崩沙腩咁好食,但$30一碗真係冇得輸!芥蘭$15 🤤好綠,好甜,係麵檔整嘅菜點都係好食過屋企自己煮,應該係啲淥面嘅水同捨得落油。雲吞麵$30 🤤因為好食,令到自己開胃,所以我叫多碗雲吞麵。雲吞唔係好大粒,但都真係落足料,主要係豬肉,
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咁啱行開大角咀,記得西之美食家有介紹過大角咀有間幾好食嘅粉麵店,但我搵極都搵唔到,都行到幾攰,就衝左入去依間裝修都新新地嘅粉麵店,求其是但食。

兩個人一張枱,中間咩版都冇隔,平時我都應該走左人,不過我聞到依度個種舊史麵檔嘅味,睇到個隻舊史食麵用嘅碗,我就坐低左。

坐係個呀叔對面開住部電話,播住套唔知乜鬼嘅大陸劇,佢食緊碗牛腩麵,牛腩麵個樣比起個呀叔靚仔,咦,碟芥蘭仲靚仔喎,我望住個餐牌都一陣,都諗左一陣,ummmm……

「牛腩麵多青,一碟芥蘭,唔該」照跟。
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牛腩麵$30 🙂
牛腩麵一放上枱,個賣相好似舊史細個返廣州食麵嘅樣,食落又真係好似舊史嗰種味。牛腩應該落咗柱侯醬/陳皮去炆,食落都幾入味但又唔係太鹹,有牛腩有牛筋,都炆到好淋,有肉味,最好食係個麵,爽!你一索啲麵落口,都冇一陣”攻”鼻嘅味,冇乜鹼水味,我見師傅淥麵個時加左少少🐽油,令到成碗麵香晒😗
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當然啲牛腩就一定冇崩沙腩咁好食,但$30一碗真係冇得輸!
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芥蘭$15 🤤
好綠,好甜,係麵檔整嘅菜點都係好食過屋企自己煮,應該係啲淥面嘅水同捨得落油。
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雲吞麵$30 🤤
因為好食,令到自己開胃,所以我叫多碗雲吞麵。雲吞唔係好大粒,但都真係落足料,主要係豬肉,比例比蝦多,真係好似細個食嘅雲吞麵。湯就比較淡,正常味,但飲落先覺得啱啱食個碗牛腩麵嘅湯都幾鹹。


Mcmug綜合評分:6.5/10🙂食得是福,好彩仲有得落。事後睇番,咁啱依間就係西之美食家介紹嘅大角咀粉麵店,原來水餃都唔錯,下次經過一定要食!

PS
To 老闆
和氣生財呀老闆,駁少佢兩句啦,冇可能拗得贏女人㗎,忍呀老闆,啲女人一老左就係咁架喇😗

To 老闆娘
和氣生財呀老闆娘,鬧少兩句老闆啦,啲男人一老左就係咁架喇😗

「好食7級🐽」:
☹️👹極度難食,中伏 very very bad bad
☹️難食 very bad
🙁幾難食 bad
😐普通no good no bad
🙂幾好食good
🤤好食 very good
🤤😇好鬼好食,必試 very very good good

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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