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以前讀書時期食親韓國炸雞都會去【李家】,呢排炸雞癮起,約埋朋友去大角咀食😆🐥半半炸雞(無骨) $188炸雞口味花多眼亂,選擇困難嘅可以叫半半炸雞,有齊2款口味,今次揀左原味同甜辣炸雞🐥每件炸雞炸得金黃香脆,叫左無骨版本咬落啖啖肉,好滋味,而且肉質嫩滑,保持到肉汁,另一邊淋左甜辣醬嘅味道甜辣交集,味道更添層次Stella $68 可樂$18炸雞點唔可以冇啤酒🍻😆雞辣辣嘅炸雞同冰凍啤酒係完美組合👍🏻韓式炒粉絲 $158粉絲份量好多😆口感Q彈,可以揀豬肉或者牛肉,而且材料豐富,有洋蔥、紅蘿蔔、菠菜,甜甜嘅醬汁加上麻油,非常惹味涼拌菠菜 $25餐廳本身都會比2碟小菜,有酸蘿蔔同沙律菜,因為好鍾意食韓國小菜,自己再叫多左碟涼拌菠菜🥬用蒜頭粒同麻油拌勻,惹味開胃
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以前讀書時期食親韓國炸雞都會去【李家】,呢排炸雞癮起,約埋朋友去大角咀食😆🐥
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半半炸雞(無骨) $188
炸雞口味花多眼亂,選擇困難嘅可以叫半半炸雞,有齊2款口味,今次揀左原味同甜辣炸雞🐥
每件炸雞炸得金黃香脆,叫左無骨版本咬落啖啖肉,好滋味,而且肉質嫩滑,保持到肉汁,另一邊淋左甜辣醬嘅味道甜辣交集,味道更添層次
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Stella $68 可樂$18
炸雞點唔可以冇啤酒🍻😆雞辣辣嘅炸雞同冰凍啤酒係完美組合👍🏻
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韓式炒粉絲 $158
粉絲份量好多😆口感Q彈,可以揀豬肉或者牛肉,而且材料豐富,有洋蔥、紅蘿蔔、菠菜,甜甜嘅醬汁加上麻油,非常惹味
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涼拌菠菜 $25
餐廳本身都會比2碟小菜,有酸蘿蔔同沙律菜,因為好鍾意食韓國小菜,自己再叫多左碟涼拌菠菜🥬用蒜頭粒同麻油拌勻,惹味開胃

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