32
1
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Restaurant: Joyous Gate (238 Centre)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level1
3
0
完完全全。把做中菜 食物館的心。打下來
2025-01-15 347 views
今天中午。跟親友一起吃飯。。點了一個 6人套餐。。一開始 來 海蜇青瓜。燒腩仔。。覺得 正正常常。。其後來一個燉湯。。不過不失。。起初覺得都可以。。。不過 ⋯⋯然後就來（一個炒飯。。加燒雞。。燒虾。。再鮑魚冬菇。。）蒸魚 遲遲 未到 在後。。。跟 服務員為什麼 那麼蜂擁而來的上菜。。。他們的回應。。如果覺得太快。我拿回廚房。🥲🥲🥲🥲🥲🥲🥲🥲🥲🥲落單要用QR code。。完全不想理會。。。。。。酒樓中菜 是這樣 帶給 食客 的感覺嗎？
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今天中午。跟親友一起吃飯。。點了一個 6人套餐。。一開始 來 海蜇青瓜。燒腩仔。。覺得 正正常常。。其後來一個燉湯。。不過不失。。起初覺得都可以。。。不過 ⋯⋯然後就來（一個炒飯。。加燒雞。。燒虾。。再鮑魚冬菇。。）蒸魚 遲遲 未到 在後。。。跟 服務員為什麼 那麼蜂擁而來的上菜。。。他們的回應。。如果覺得太快。我拿回廚房。🥲🥲🥲🥲🥲🥲🥲🥲🥲🥲落單要用QR code。。完全不想理會。。。。。。酒樓中菜 是這樣 帶給 食客 的感覺嗎？
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$360