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2022-02-10 450 views
之前已經聽同事講過話呢個幾好食~同埋加上有傳媒推介過所以買黎試外下。但係前排問過店員話唔會再出但係突然間見到就即刻買來試吓啦~☀️法式焦糖瑞士卷可能因為期待感太高所以就覺得普通咗啲,食落口其實都真係就咁一舊瑞士卷再加焦糖,好似都冇咩特別。冇傳媒講得咁好食好似太誇張,咁我會覺得係一個普通嘅卷蛋,但係價錢都要$26就唔係咁抵啦,呢個就真係唔會再買第二次。
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之前已經聽同事講過話呢個幾好食~同埋加上有傳媒推介過所以買黎試外下。但係前排問過店員話唔會再出但係突然間見到就即刻買來試吓啦~

☀️法式焦糖瑞士卷
可能因為期待感太高所以就覺得普通咗啲,食落口其實都真係就咁一舊瑞士卷再加焦糖,好似都冇咩特別。冇傳媒講得咁好食好似太誇張,咁我會覺得係一個普通嘅卷蛋,但係價錢都要$26就唔係咁抵啦,呢個就真係唔會再買第二次。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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