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2017-06-25
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食過鎮江骨、唐生菜蝦乾煲、砂鍋粥,簡直欲罷不能,尤其鎮江骨,百吃不厭,水準穩定,絕對唔係一般食肆嘅生炒骨、咕嚕骨可以媲美。整體制作認真,連例湯都一絲不苟。午膳時間有套餐,最抵食!不過最好訂位!
$50
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