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2023-05-10
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呢間餐廳開到零辰2點鐘，夜左想喺附近食宵夜就啱哂！設有室外室內坐位，除左烤串仲有烤魚、雞煲其他野食！烤串★★★★☆烤串種類、款式都多，普遍嘅款式都有，有啲仲幾特別同少見，例如新鮮烤天梯，即係豬上顎軟骨，大約係豬喉嚨，食落幾有趣，爽爽脆脆，但又唔似豬皮。整體烤串味道上都唔錯夠味，如果食得辣就自行再外加辣椒粉，咁就再惹味啲。雞全翼烤得剛剛好，唔會太乾仲JUICY。雞軟骨都好食，軟骨之外仲帶啲雞肉，燒完啲油脂感加埋脆骨；雞腎冇怪味幾爽脆，絕對係餸酒一絕。燒美國牛仔骨，入味軟稔，唔會太老咬唔郁。蔬菜類：蒜蓉牛油粉絲金針菇好大份，牛油味重加埋蒜蓉夠，啲粉絲同菇都好入味，但又唔會太濃好口乾食到。仲有食燒烤串絕對唔少得嘅茄子同韭菜，加埋啲燒烤粉調味，正！🌟總括：開到咁夜，同朋友想搵個地方食下宵夜吹下水，呢間絕對唔錯。可惜當日秘製烤黃花魚賣哂，下次有機會一定要再試，同埋食埋佢地嘅烤魚！
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★★★★☆
烤串種類、款式都多，普遍嘅款式都有，有啲仲幾特別同少見，例如新鮮烤天梯，即係豬上顎軟骨，大約係豬喉嚨，食落幾有趣，爽爽脆脆，但又唔似豬皮。整體烤串味道上都唔錯夠味，如果食得辣就自行再外加辣椒粉，咁就再惹味啲。雞全翼烤得剛剛好，唔會太乾仲JUICY。雞軟骨都好食，軟骨之外仲帶啲雞肉，燒完啲油脂感加埋脆骨；雞腎冇怪味幾爽脆，絕對係餸酒一絕。燒美國牛仔骨，入味軟稔，唔會太老咬唔郁。
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🌟總括：開到咁夜，同朋友想搵個地方食下宵夜吹下水，呢間絕對唔錯。可惜當日秘製烤黃花魚賣哂，下次有機會一定要再試，同埋食埋佢地嘅烤魚！
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