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2018-12-09 456 views
有位朋友係我生日前,要過加拿大生活啦,所以相約講話想食中菜結果我問左幾個朋友,佢地介紹左“美中。鴨子“間餐廳無得訂位,只可walkin,去到比想像中少人因為朋友講要等好耐先有位無錫灌湯小籠包($78),即叫即整。等左10分鐘就有好快。皮唔算好薄,一般味道唔錯烤北京填鴨($178)半份,太耐無食過我好掛住個皮但片皮鴨片既地方唔係太好厚身,脂肪偏多,多食兩塊會膩釀香樓牛肉餡餅($44),分量少,偏貴,味道一般一定要即食。有少少juicy 老山東醬肉拌麵($78),幾好食,但量不多帶子龍蝦湯伴油酥餅($78)似西式,但味道唔濃,唔推介。
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有位朋友係我生日前,要過加拿大生活啦,所以相約講話想食中菜
結果我問左幾個朋友,佢地介紹左“美中。鴨子“
間餐廳無得訂位,只可walkin,去到比想像中少人
因為朋友講要等好耐先有位


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無錫灌湯小籠包($78),即叫即整。等左10分鐘就有
好快。皮唔算好薄,一般
味道唔錯
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烤北京填鴨($178)半份,太耐無食過
我好掛住個皮
但片皮鴨片既地方唔係太好
厚身,脂肪偏多,多食兩塊會膩
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釀香樓牛肉餡餅($44),分量少,偏貴,味道一般
一定要即食。有少少juicy
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老山東醬肉拌麵($78),幾好食,但量不多
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帶子龍蝦湯伴油酥餅($78)
似西式,但味道唔濃,唔推介。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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