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2023-01-09 50 views
早幾日喺TST搵早餐食 意外發現呢間新開餐廳 門面睇都唔覺得似茶餐廳😀幾新潮 入面亦好企理乾淨早餐有炒蛋多士加粉麵嘅全餐 亦有all day breakfast🍳🥓麥皮多士 仲有比較特別嘅韓式部隊鍋🥘!上菜速度都好快 服務友善😇芝士雞蛋三文治🥪加配麥皮芝蛋治夠哂厚 炒蛋滑 芝士唔膩 烘底後更香脆!麥皮嘅牛奶比例唔會太高 所以唔會太稠 甜度都幾好👍🏼炒蛋 奶油脆豬 沙嗲牛肉通粉呢個抵食🫶🏻炒蛋完全唔老 炒得好滑 仲有蛋汁脆豬迷你脆口 加d牛油煉奶已經幾好沙嗲牛同出面嗰d唔同 用肥牛煮!更入味更嫩 而且有花生香 湯底亦都唔會油淋淋 好味
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早幾日喺TST搵早餐食 意外發現呢間新開餐廳
門面睇都唔覺得似茶餐廳😀幾新潮 入面亦好企理乾淨
早餐有炒蛋多士加粉麵嘅全餐 亦有all day breakfast🍳🥓麥皮多士 仲有比較特別嘅韓式部隊鍋🥘!
上菜速度都好快 服務友善😇

芝士雞蛋三文治🥪加配麥皮
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芝蛋治夠哂厚 炒蛋滑 芝士唔膩 烘底後更香脆!
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麥皮嘅牛奶比例唔會太高 所以唔會太稠 甜度都幾好👍🏼

炒蛋 奶油脆豬 沙嗲牛肉通粉
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呢個抵食🫶🏻炒蛋完全唔老 炒得好滑 仲有蛋汁
脆豬迷你脆口 加d牛油煉奶已經幾好
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沙嗲牛同出面嗰d唔同 用肥牛煮!更入味更嫩 而且有花生香 湯底亦都唔會油淋淋 好味
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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