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2020-01-23 1347 views
聽講呢度牛扒岀名,所以lunch泥度就專登嗌steak & egg。完全out of expectation,點解牛扒可以咁難食?牛無牛味,又乾又過熟,我嗌medium rare佢俾左well done。不過煎蛋係好食嘅。完。為左打夠二百字可以俾劣評,等我translate下。The steak & egg really took me by surprised for its quality, they came out well done when I ordered medium rare, and it was surprisingly dry. The eggs were fine tho.
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聽講呢度牛扒岀名,所以lunch泥度就專登嗌steak & egg。完全out of expectation,點解牛扒可以咁難食?牛無牛味,又乾又過熟,我嗌medium rare佢俾左well done。
不過煎蛋係好食嘅。完。
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為左打夠二百字可以俾劣評,等我translate下。
The steak & egg really took me by surprised for its quality, they came out well done when I ordered medium rare, and it was surprisingly dry.
The eggs were fine tho.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-01-14
Dining Method
Dine In
Spending Per Head
$200 (Lunch)