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廿一由八係一間工作室入面,售賣好多特色嘅木製家具。係等位既時候一路睇下裝飾同擺設,時間都過得快啲。主菜分別叫咗兩款意粉,兩款都合格,但甜品先係我地今次黎嘅重點波爾多可麗露要等十分鐘左右,熱辣辣咁serve,烘到外脆內軟,好食!麻糬提拉米蘇(只限週末提供)驚喜! Texture非常滑,酒香咖啡香均衡,加埋麻糬好match,食到停唔到口。One of my favourite tiramisu in Hong Kong! Must try!
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廿一由八係一間工作室入面,售賣好多特色嘅木製家具。係等位既時候一路睇下裝飾同擺設,時間都過得快啲。

主菜分別叫咗兩款意粉,兩款都合格,但甜品先係我地今次黎嘅重點
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波爾多可麗露
要等十分鐘左右,熱辣辣咁serve,烘到外脆內軟,好食!

麻糬提拉米蘇
(只限週末提供)
驚喜! Texture非常滑,酒香咖啡香均衡,加埋麻糬好match,食到停唔到口。One of my favourite tiramisu in Hong Kong! Must try!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 麻糬提拉米蘇