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Restaurant: 利口坊茶餐粉麵小廚
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level2
6
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平時返工食果餐lunch,我諗好多人同我一樣都係為生存,唔會奢求靚、環境坐得舒服、肉質鮮甜⋯⋯ 所以平時返工嗰餐午餐我好少影相,今日出去葵芳做野,仲要係工廠區,其實都冇乜特別選擇,只係求其入左一間就坐低食,肚餓吖嘛~ 叫個豬扒意粉,一上枱竟然「嘩」咗一聲,好大塊扒呀!講味道:都話晏晝我唔會要求好高,豬扒當然都係茶記豬扒味,不講究肉汁、豬味等,佢咁嘅樣擺到明係賣份量。但係個意粉係麻麻,一早煮起琳琳地又散散地。咁幾十蚊OK啦~
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平時返工食果餐lunch,我諗好多人同我一樣都係為生存,唔會奢求靚、環境坐得舒服、肉質鮮甜⋯⋯ 所以平時返工嗰餐午餐我好少影相,今日出去葵芳做野,仲要係工廠區,其實都冇乜特別選擇,只係求其入左一間就坐低食,肚餓吖嘛~ 叫個豬扒意粉,一上枱竟然「嘩」咗一聲,好大塊扒呀!

講味道:都話晏晝我唔會要求好高,豬扒當然都係茶記豬扒味,不講究肉汁、豬味等,佢咁嘅樣擺到明係賣份量。但係個意粉係麻麻,一早煮起琳琳地又散散地。咁幾十蚊OK啦~
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