9
10
21
Level2
11
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差上加差
2011-11-17 189 views
同事話牛坑腩唔錯，本住食盡美食坐車都要去，入到去唔洗等原來係差嘅開始，想叫嘢食時無人企堂，叫唔該時原來D員工都坐在食飯，叫佢落單佢話等等先，諗住坐車黎食無理由走，期間有兩台都唔耐煩走左，十分鐘後過來，叫嘢食時叫牛坑腩，佢話賣晒，下午時間招牌菜賣晒禁你地賣咩?賣牛腩，OK!!!!我要牛腩飯，佢話無飯，我明明見MENU有，我明明見到頭先你地D員工食緊果D叫做飯，都算，牛腩河，D牛腩硬嘅，其他唔講，自己試啦!
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同事話牛坑腩唔錯，本住食盡美食坐車都要去，入到去唔洗等
原來係差嘅開始，想叫嘢食時無人企堂，叫唔該時原來D員工都坐在食飯，叫佢落單佢話等等先，諗住坐車黎食無理由走，期間有兩台都唔耐煩走左，十分鐘後過來，叫嘢食時叫牛坑腩，佢話賣晒，下午時間招牌菜賣晒禁你地賣咩?賣牛腩，OK!!!!我要牛腩飯，佢話無飯，我明明見MENU有，我明明見到頭先你地D員工食緊果D叫做飯，都算，牛腩河，D牛腩硬嘅，其他唔講，自己試啦!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2011-10-26
Dining Method
Dine In
Spending Per Head
$26 (Lunch)