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Restaurant: Robatayaki
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level4
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席前烹煮，視覺味覺的體驗
2022-11-14 1549 views
Staycation套票包了$1,000 Dinning credit，吃西菜略嫌普通，遂訂了第二日的爐端燒，吃個日式午餐。到達時始知這餐廳是小時候在飲食節目中見過的，師傳會在席前將燒好的燒物用一支長木槳上桌，當年已覺有趣，想不到自己終於有機會一試。前菜坐下不久便收到新鮮燒起的粟米和免治雞肉，香口惹味，為美味的午餐揭開序幕。海之物盛合 $320海鮮有大蝦、三文魚和帶子，全部都燒得恰如其份，加上甜甜的照燒汁帶出鮮味，好食。地雞照燒 $300雞扒有兩塊外皮烤得香脆，調味得宜，不過相對普通。雪葩甜點有三個口味的雪葩可選擇，分別是橙、蘋果和菠蘿，全部以水果原形盛上，特別可愛。我選的蘋果味清甜，冰冰涼涼。人均消費三百五十左右，坐得舒服寧靜，體驗合乎預期。
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Staycation套票包了$1,000 Dinning credit，吃西菜略嫌普通，遂訂了第二日的爐端燒，吃個日式午餐。
438 views
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0 comments
 到達時始知這餐廳是小時候在飲食節目中見過的，師傳會在席前將燒好的燒物用一支長木槳上桌，當年已覺有趣，想不到自己終於有機會一試。
287 views
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0 comments
 前菜
坐下不久便收到新鮮燒起的粟米和免治雞肉，香口惹味，為美味的午餐揭開序幕。
182 views
0 likes
0 comments
 海之物盛合 $320
海鮮有大蝦、三文魚和帶子，全部都燒得恰如其份，加上甜甜的照燒汁帶出鮮味，好食。
140 views
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0 comments
 地雞照燒 $300
雞扒有兩塊外皮烤得香脆，調味得宜，不過相對普通。
116 views
1 likes
0 comments
84 views
0 likes
0 comments
 雪葩
甜點有三個口味的雪葩可選擇，分別是橙、蘋果和菠蘿，全部以水果原形盛上，特別可愛。我選的蘋果味清甜，冰冰涼涼。
69 views
0 likes
0 comments
47 views
0 likes
0 comments
 人均消費三百五十左右，坐得舒服寧靜，體驗合乎預期。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$350 (Lunch)