11
12
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Restaurant: Tao Heung (Windsor House)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
102
0
2023-10-10 1645 views
而家啲酒樓全部自助式,今日黎呢間稻香一樣,佢有一部自助機,可以自己沖水同埋煲水,佢仲識得自己加水,所以可以乜都自己做哂,唔使等夥計幫手👍,而且點餐亦都係只要掃QR code,咁就可以自己點餐,連點心紙都慳番,咁都幾環保丫,不過到底係好定唔好,真係一半一半!不過對於食客又真係好方便嘅!今日我地2人就係下午茶時間叫左鼓汁鳳爪香麻煎堆仔原籠馬拉糕香煎羅白糕菠蘿叉燒包2個人食咁多野都係每人幾十蚊,真係好抵食丫,下次下午茶要再黎食過先得!
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而家啲酒樓全部自助式,今日黎呢間稻香一樣,佢有一部自助機,可以自己沖水同埋煲水,佢仲識得自己加水,所以可以乜都自己做哂,唔使等夥計幫手👍,而且點餐亦都係只要掃QR code,咁就可以自己點餐,連點心紙都慳番,咁都幾環保丫,不過到底係好定唔好,真係一半一半!不過對於食客又真係好方便嘅!

今日我地2人就係下午茶時間叫左
鼓汁鳳爪
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香麻煎堆仔
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原籠馬拉糕
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香煎羅白糕
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菠蘿叉燒包
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43 views
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2個人食咁多野都係每人幾十蚊,真係好抵食丫,下次下午茶要再黎食過先得!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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