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2018-12-26 1816 views
今晚同朋友來呢間出羽櫻鐵板燒食晚飯。呢間野唔太大間,係家庭式經營嘅餐廳。呢度最平嘅鐵板燒套餐$50,包埋一碗面豉湯同飯。我地分別叫左金菇肥牛卷、牛肉薄燒同豬頸肉。每份鐵板燒都會連埋芽菜同椰菜炒,豬頸肉仲會配埋洋蔥。因為全部都係落單之後即炒,所以拎上碟係熱辣辣兼且好香。全部三碟都真係炒得好好食,個燒汁都都調得好好。果兩個牛肉稍為炒得耐左d所以食落覺得d肉有少少粗糙,不過都無咩點影響個味道!而豬頸肉炒就得剛剛好,食落幾爽口而且好嫩滑!$50左右嘅鐵板燒有咁嘅質素真係好抵!
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今晚同朋友來呢間出羽櫻鐵板燒食晚飯。呢間野唔太大間,係家庭式經營嘅餐廳。呢度最平嘅鐵板燒套餐$50,包埋一碗面豉湯同飯。我地分別叫左金菇肥牛卷、牛肉薄燒同豬頸肉。每份鐵板燒都會連埋芽菜同椰菜炒,豬頸肉仲會配埋洋蔥。因為全部都係落單之後即炒,所以拎上碟係熱辣辣兼且好香。全部三碟都真係炒得好好食,個燒汁都都調得好好。果兩個牛肉稍為炒得耐左d所以食落覺得d肉有少少粗糙,不過都無咩點影響個味道!而豬頸肉炒就得剛剛好,食落幾爽口而且好嫩滑!$50左右嘅鐵板燒有咁嘅質素真係好抵!
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