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2019-01-07
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平價版黯然銷魂飯!灸燒又厚切嘅叉燒好有驚喜,麥芽糖味幾重,比一般嘅蜜汁叉燒更香口!再加上兩隻半熟流心蛋,我最欣賞係個蛋邊,煎得好脆好香!仲有個秘製汁用黎撈飯都幾好味👍🏻連熱飲都只係$50,( 杯奶茶都唔錯)CP值高過係酒店食成兩舊水一碗~唯一敗筆係,佢無洋蔥同菜芯,唔能夠稱為正宗黯然銷魂飯~~~
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