Read full review
2020-03-24
25 views
呢間越南菜價格經濟實惠,而且菜牌上面都幾多唔同嘅菜式選擇。首先揀咗個綜合牛肉粉,有牛展、生牛肉、牛丸。湯底清清淡淡,有少少牛肉香,粉嘅份量唔算太多,但係味道都算唔錯。小食叫咗蝦餅,店員話係自己手打,叫我哋試下。佢有別於泰式蝦餅,較有越南風味。蒜蓉牛油雞翼好香,蒜蓉味夠香濃;又有律油香;雞翼好脆,我就覺得偏鹹咗少少。可能我本身食得較清淡。馬拉盞通菜,微辣,鹹鹹地,夠惹味!埋單都係$200左右,抵食!
Post